Good Stuff & Giving Back
bento lunch of the day
Bento of the Day
Octopus made from a hot dog. Super simple to cut the legs. Talk about putting some fun and wow into a lunch. Dill pickles and cloud/bird shapes from swiss cheese using Kotobuki Vegetable Cutters. Face made from nori cut with a paring knife, although I’d love to get a Seaweed Nori Punch Decorating Tool.
Bento lunch of the Day
Grape tomatoes on a bed of red romaine lettuce. Sweet and succulent fresh pineapple bits adjacent to a car-shaped free-range chicken egg. Gluten-free seeds and rice crackers with three-cheeses. Another big hit bento with the preschooler. Empty container when he got home from school. What are you having for lunch today?
Bento lunch of the day
When you haven’t got much to work with to create a bento, you make a salad. A little bit of this . . . a smidge of that . . . throw it all together, and there you have it! My son was so excited to see me prepare his colorful salad. Oh, and he [...]
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